BLOGGER TEMPLATES AND TWITTER BACKGROUNDS

Tuesday, October 12, 2010

Black Beans and Rice and Cake Doughnuts

This is an odd ball comb of food but this is what I made that I found interesting enough to post about.  I know every one here knows how to open a can of food and make box mac and cheese.  I have been sick again so I haven't cooked a whole lot until today.



 This is my version of Black Beans and Rice. I cheated on the rice this time by using the Five Minuet rice in the box. (I told you I have been sick lol) The black beans on top have a roll of breakfast sausage fried and drained, one medium onion diced and fried in bacon grease, 4 slices of bacon crumbled, one can of rotel, one can drained and rinsed of corn, 2 tablespoons of ketchup, and about 2 cups of black beans (I cooked them and then drained them)

Cake Doughnuts

2 1/2 cups all-purpose flour
1/2 cup white sugar
1 TBSP baking powder
1/2 tsp salt
1 tsp ground cinnamon
1/4 tsp ground all spice
1 cup milk
1 egg, beaten
1/4 cup butter, melted and cooled
2 tsp vanilla extract

I mixed all of these together. Place covered in the fridge for at least one hour. (I left mine about 2 hours). I heated the oil to about 350 (according to my thermometer.) I put about a teaspoon for each doughnut ball. I drained them and put them in Powder sugar.


3 comments:

Deray said...

I shouldn't have looked at that right after the gym :-P the doughnuts look yummy and super easy to make!

Ollie said...

Mmm that looks delicious! Haha minute rice! I like putting my rice in a rice cooker hehe. Those powdered donuts look excellent too! Oh man you shouldn't have told me to look at this at 1AM in the morning, haha!

TJ Lubrano said...

Oh that's looking really tasty! I will definitely try this out ^_^